Rudi’s Gluten-Free Bakery™ brand launched a gluten-free sandwich bread outside of the freezer section. The bread, available in Original and Multigrain varieties and made with non-GMO ingredients, is made with real honey and is available nationwide.

Rudi’s Gluten-Free Original™ and Rudi’s Gluten-Free Multigrain™ (SRP $4.99) can be found in a store’s bread aisle or baked goods area, which means there’s no need to defrost. The new bread still has the incredible taste and fluffy texture gluten-free fans love from Rudi’s and provides 5 grams of fiber per two slice serving.

Rudi’s Gluten-Free Original™ and Rudi’s Gluten-Free Multigrain™ are sweetened with a hint of honey, a fact made sweeter because Rudi’s Gluten-Free Bakery™ has donated to the Xerces Society to protect the bees that make it all possible.