Boston/Press Release -- Ian’s has introduced new gluten-free products: the Southwest Chicken Tenders and Smokin’Sweet BBQ Nuggets. Made using Ian’s unique gluten-free, whole-grain breading system, these products are intended to show the world "that gluten-free doesn’t mean grain-free."
In addition, among Ian’s gluten-free options are:
- Cinnamon French Toast Sticks
- Popcorn Turkey Corn Dogs
- Snickerdoodle Cookie Buttons
