The Future of Fusion
Fusing flavor packs a potent punch of pizzazz. Jazz up soups, stews and sauces with French's Flavor Fusion Technology. The longtime leader in sauces and spices stirs up the mix with its Cattleman's[r], Frank's[r] RedHot[r] and French's brands of hot and hearty blends. Whip up unique concoctions to perk up picky palates and tantalize taste buds with the help of the flavor specialists at French's. French's Flavor Ingredients, 800-4-FRENCH, www.frenchsflavoringredients.com
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