The latest major economic development from Mars supports a Research and Development (R&D) Innovation Studio—including a new test kitchen and packaging lab—along with manufacturing efficiencies and advancements in food safety at the Hackettstown manufacturing factory.

At the onset of the business,Bill Dickinson and his small team were focused on ingredient trading, offering buy and resell services along with inventory management expertise.

Golden State Foods (GSF), a diversified suppliers to the foodservice and retail industries, announced the promotion of Mariana Manole to senior vice president, global food safety, quality, and regulatory affairs (FSQR), as well as the appointment of Steve Ross as senior vice president, operations, liquid products of North America (LPNA).

AIDP, Inc. announced the promotions of several key personnel and the realignment of its management team to bring focus and attention to its broad portfolio and prepare for future growth. 

Mars recently unveiled its innovative open-source action plan—the Mars Net Zero Roadmap—to accelerate action toward achieving Net Zero emissions, which includes a new target to cut carbon in half by 2030 across its full value chain.

Javid brings more than three decades of experience in the food and beverage industry to his new role at Atlas. 

Globally, food and drink launches containing microalgae experienced average annual growth of more than 40% during a recent three-year period. Trends in plant-based proteins from the sea—as well as new technologies to produce seafood without the sea—also overlap with our second 2024 trend, “Nurturing Nature.” Indeed, both seafood companies and technology innovators can be ocean guardians.

At NRA, Cuisine Solutions will feature an ever-changing menu, with options ranging from breakfast offerings like the company’s industry-shifting Sous Vide Egg Bites, as well as Chia Pudding Parfait with Berry Coulis and Fresh Berries, produced by the company’s chefs in Thailand. 

With an excellent nutritional profile and wide usability in the food industry, InnovoPro's platform based on CP-Pro 70® concentrate, is the best choice for this growing need.

“Our fans have always relied on our products for energy, but we knew there was also an opportunity to create a product that could give a mental boost and support focus," said Fabiola Torres, PepsiCo general manager and chief marketing officer, Energy Category.