ADM uses NatExpo West to showcase solutions for balanced wellness, proactive personalization
February 28, 2023
Consumers today are making mindful choices about their overall health by proactively seeking out tailored, functional solutions customized to meet their individual needs.
Gelita uses NatExpo West to address toughest gummy formulation challenges
February 28, 2023
GELITA will show how its highly functional Bioactive Collagen Peptides (BCP®), along with the other natural, allergen-free, and clean-label ingredients in its portfolio, can hold the key to on-trend product development. CONFIXXTM next-generation gelatin for fortified gummies, specific BCP® for improved mobility, and pharmaceutical gelatins for targeted fill release will be just three of the innovative solutions on show.
The company will introduce new products from brands such as California Pizza Kitchen and natural bliss
February 23, 2023
The company will exhibit 35+ products across 15+ brands in one Nestlé USA booth (#527) – in addition to separate booths for Nestlé Health Science brands Solgar® (#3739), Vital Proteins® (#3215), Garden of Life® (#4031), Orgain® (#2037) and Nuun® (#715), and pet food brand Castor & Pollux® (#1017) – to highlight innovation across the plant-based and nutrition, health and wellness categories that remain an integral part of its business strategy.
Nexira uses 2023 NatExpo West to showcase POW(D)ER from Mother Nature ingredients
February 22, 2023
Nexira invites Natural Expo West 2023 attendees to Booth #4531 where they can experience an innovative range of powerful ingredients, designated as POW(D)ER from Mother Nature.
New crackers contain 10g of protein and 5g of net carbs per serving
February 22, 2023
With 10g of protein and 5g of net carbs per serving, Quest Cheese Crackers are a savory addition to the robust portfolio of Quest products, all grounded in the brand's mission of providing flavor and athlete-worthy nutrition.
Using the top 2023 trends as your innovation guide is a way to overcome the overwhelm. Plus, keeping current trends in the food and beverage industry top of mind can help you create products that satisfy shifting consumer wants and needs.
Plant compounds in hemp hull play a role in maintaining a healthy gut
February 16, 2023
Brightseed announced preclinical data in the peer-reviewed Journal of Food Bioactives showing that two bioactive compounds found in hemp hulls, N-trans caffeoyltyramine (NCT) and N-trans feruloyltyramine (NFT), have potential to support gut barrier function.
FruitSmart identifies fruit juice, botanical combinations as a trend
February 16, 2023
FruitSmart has identified rising demand for fruit juice and botanical combinations as a major new trend in the healthy beverage space, and will highlight its capability to blend them at Natural Products Expo West, March 8-10, 2023.