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A researcher at the Massachusetts Institute of Technology (MIT) grew curious about magnesium's role in memory after a lab study found that, in rats fed high levels of the mineral, communication between brain cells was activated like a fully engaged orchestra.

Researchers may be on the verge of a breakthrough in the ability to reduce high blood pressure.

Antioxidant compounds that help resist the effects of aging long have been known to exist in fruits and vegetables.

The filing of structure/function claims with the FDA has allowed a global leader in lipid-based ingredients for health and nutrition to claim specific health benefits for its conjugated linoleic acid (CLA) isomers.

According to the American Cancer Society (Atlanta), approximately 35% of all cancer deaths in the U.S. can be prevented by dietary means. Scientific evidence shows that properly balancing fruits, vegetables, dietary fiber, antioxidants, vitamins, minerals and certain dietary supplements protects our health.

Religious-based dietary laws impact ingredient options for supplement manufacturers. An explanation of basic considerations for these products can assist food manufacturers as well.

Wellness Ingredients Organic & Organic Compatible Ingredients Supplier Index 2005WD