RFI Ingredients can design custom beverage or supplement formulations to meet your application needs.

BASF doesn’t make food, beverages or dietary supplements. But the company helps its customers make these products better with intelligent system solutions and high-quality products.

ORAFTI offers ground-breaking nutritional and functional properties with the soluble, all-natural fiber RAFTILINE[r] (inulin), RAFTILOSE[r] (oligofructose) and Synergy 1.

Numerous peer-reviewed studies suggest lutein may reduce the risk of age-related macular degeneration and cataract extraction.

Fortitech is the world leader in the development of custom nutrient pre-mixes for the food, beverage and pharmaceutical industries.

Phosphatidylserine (PS) is a natural compound that is an important player in brain-related biochemical pathways and cognitive-related processes.

Researchers at Purdue University and the Indiana University School of Medicine found diets with a low ratio of omega-6 fatty acids to omega-3 fatty acids minimized the bone loss typically brought on by estrogen deficiency, which is common in post-menopausal females.

There are over 50 clinical studies published on Chr. Hansen's LA-5[r] Lactobacillus acidophilus, BB-12[r] Bifidobacterium and L. casei 431[r], reporting enhanced intestinal well-being and immunity.

Purac America’s lactic acid, lactates and gluconates run the gamut of responsibilities from pH regulation to preserving, flavoring and fortification.

Eupoly[r] EPA-DHA omega-3 oil from Puleva Biotech was designed especially for use in functional food and beverages, without the associated off-flavor issues of alternative omega-3 sources.