Royal DSM introduces Vertis™ CanolaPRO®, a high-quality canola protein isolate. This milestone follows more than 10 years of research and development at DSM to unlock the healthy protein from the canola seed and produce it at scale for the food industry. 

GNT, the global supplier of plant-based EXBERRY® colors, explored how today’s consumers see color in the world of food and drink and beyond. The research revealed a powerful new trend shaped by Generation Z’s desire to embrace joy and creativity while staying true to core values.

Through this partnership, ICL and Protera will develop and commercialize sustainable protein-based ingredients using precision fermentation.

 Per year, Brazil produces around 13 million tons of oranges, which is the equivalent of 320 million boxes from this total, only 50% become juice, and the other half normally is used in products of low value added such as in the composition of cattle feed, among others.

Meati’s offerings avoid the fat and cholesterol of conventional animal meat while delivering on nutrition with 15g protein, 9g dietary fiber and a host of micronutrients, such as Riboflavin, Niacin, Folate, Vitamin B12, and Iron.  

With solely vegan options, NadaMoo! has remained committed to being a sustainable organization, and is available in stores nationwide as well as on the brand's website.

Besides managing daily operations worldwide, van den Heuvelto will oversee hiring and give strategic input to enlarge commercial activities at Green Boy.

ERYTESSE™ Erythritol has 70% the sweetness of sucrose and a similar temporal profile, with zero[1] calories[2]. It can be used in a range of categories, including beverages, dairy, bakery and confectionery.

Replacing sugar is more complex than simply replacing sweetness. Sugar carries flavor, enhances mouthfeel, provides bulk, is essential for browning through the Maillard reaction with amino acids, and attracts and retains moisture. In cookies and biscuits, for example, sugar interfaces with flour and fat to affect texture, firmness and spread. Without sugar, products may not crystallize properly, aerate, or set. 

Featuring small-batched processed and custom-sized whole-leaf grade organic tea sourced from Japan, the new product line builds on the success of Numi’s existing green tea offerings and enables more consumers to discover the distinctive and nuanced flavors of high-quality roasted green teas from Japan.