The maker of simple ingredient bars also introduced a new variety to its RXBAR Craft Batch line
January 16, 2023
Sweet, salty and crunchy, RXBAR Granola is made with distinctive, simple ingredients and 10g protein per serving. Plus, it delivers light, crispy clusters for texture sensory.
Friends Hazelnut Mocha marks International Delight's third limited-edition creamer collaboration with Warner Bros. in two years
January 13, 2023
Both bottles of Hazelnut Mocha creamer feature show-inspired iconography, include the Central Perk sign and silhouettes of the six friends on a purple backdrop – matching the paint color in the girls' apartment.
Kemin uses IPPE 2023 to showcase clean label ingredients to boost freshness, shelf life
January 12, 2023
Kemin Industries will showcase its complete portfolio of clean label ingredient solutions during the International Production & Processing Expo (IPPE) in Atlanta, January 24-26, 2023.
Visitors to booth #BC9419 can sample several prototypes, including a delicious hot dog bite that features FFP’s performance and protection ingredient solutions, showcasing how easily they can achieve a fully clean label with maximum protection, and better texture and flavor.
Kat Thomas to take on role as chief executive officer, while Nick Bare becomes chief creative officer
January 12, 2023
Bare will remain an integral part of BPN’s DNA. His new role as chief creative officer will allow him to devote more time and energy exploring BPN’s creative avenues while still supporting the brand at large
The new chips are vegan, dairy-free, certified gluten-free, and non-GMO
January 12, 2023
HIPPEAS® Nacho Vibes™ Tortilla Chips are made from chickpeas, listed as the first ingredient. With 3g of protein and 3g of fiber per 1oz serving, these chickpea chips pack a punch of plant power.
Joel Feldman to lead cross functional activity and formulate and execute the company's long-term strategies
January 11, 2023
Feldman will lead all cross functional activity and will formulate and execute the company's long-term strategy, while Ly will continue to guide Sugar Bowl Bakery serving as an ambassador of the company culture and the face of the brand as chairman of the board.
The new granola is made with whole grains oats, chopped nuts and dark chocolate chunks
January 11, 2023
Made with 100% whole grain oats and ingredients like dark chocolate chunks, creamy peanut butter, and chopped nuts, these clusters offer a softer & chewier experience compared to the crunchy classic.
The new cupcakes are now available at more than 380 Sprouts Farmers Market stores
January 11, 2023
The Washington red raspberry industry partnered with Rubicon Bakers' Research and Development team to feature a Washington red raspberry puree in both the filling and icing, which complements Rubicon's light and citrusy vegan lemon cupcake.