The company named Donnie King to Succeed Dean Banks as president and CEO
June 2, 2021
Tyson Foods, Inc. announced that chief operating officer Donnie King has been named president and chief executive officer, effective immediately. Current president and CEO Dean Banks is leaving the company and board for personal reasons.
Perrier enters functional beverage category with a low-calorie caffeinated beverage
June 2, 2021
Now available nationwide, Perrier® Energize is the brand’s first-ever line of carbonated energy beverages. The new drink is powered by the effervescent spirit of mineral water from France, and plant-based caffeine from organic Green Coffee and Yerba Mate extracts.
M. Scott Dineen to take on role as chief executive officer
June 2, 2021
Dineen replaces president Ron Totin, who is retiring after leading the business since 1984. As president and CEO, Dineen will oversee Randall’s strategy and operations, with a focus on scaling the business through increased geographical coverage and an expanded product offering to better serve its customers.
Innophos’ Optibalance 200 helps processors reduce processing time and increase production
June 1, 2021
Innophos unveiled a new multi-faceted ingredient solution that helps food processors reduce processing time while improving the taste, texture and appearance of bacon and other meat products.
Sternchemie’s new hydrolyzed, de-oiled sunflower lecithin is an ideal alternative to artificial emulsifiers
June 1, 2021
Three of Innova Market Insights’ Top Ten Trends for 2021 have everything to do with health (including immunity, food and mood and “nutrition hacking”). Meanwhile, Innova also identifies “transparency” as another key topic resonating with today’s consumers. This focus relates to the ethical, ecological and clean label aspects of a new product.
The Keto-friendly hot dog buns feature 26g of carbs and 25g of fiber per serving
June 1, 2021
Natural Ovens Bakery is kicking off the unofficial start of grilling season with an expansion of its Keto-friendly line. Featuring one net carb per serving, more fiber than traditional buns, and a cleaner ingredient legend, the Keto-friendly hot dog and hamburger buns are for carb-counters.
The new beans contain 7g of plant-based protein per serving
May 31, 2021
Bush Brothers & Company introduced Sweet Heat Baked Beans. The new canned beans are a bold blend of spices and brown sugar with a zesty kick of jalapeño.
Each brand was selected based on product innovation, market traction, and the passion of founders
May 28, 2021
SKU, an accelerator for consumer packaged goods (CPGs), announced six companies that will participate in the upcoming track of the Minneapolis program, ImpactSKU '21. Each was selected based on the basis of product innovation, market traction, and the passion of founders.
The limited-edition flavor is available on shelves at retailers nationwide starting in June
May 28, 2021
The flavor-makers at Pringles® have set their sights on Wendy's® original Spicy Chicken Sandwich. The result is a snack that allows consumers to enjoy the flavor of Wendy's Spicy Chicken in a single Pringles crisp.
Palsgaard’s new PGPR helps chocolate manufacturers boost functionality, efficiency
May 27, 2021
PGPR (polyglycerol polyricinoleate) is used in chocolate production for mold optimization, flow control and viscosity reduction. Palsgaard’s existing product, Palsgaard® PGPR 4150, is already the market leader, but the company’s latest offering takes PGPR performance to new levels.