Global flavor and fragrances supplier MANE used the recent IFFA convention to showcase on-trend savory flavors
May 10, 2019
MANE’s booth even featured a real chili field and visitors learned about MANE’s approach to better raw material control through vertical integration. Attendees learned how raw materials can be improved when turned into different types of flavoring products.
The new line offers the taste, texture, aroma and appearance of traditional meat, but is made of plants
May 8, 2019
Created with culinary expertise, familiar ingredients, and balanced nutrition, the Lightlife® Burger is the hero of a new pea protein-based product line that also includes Lightlife® Ground, Lightlife® Bratwurst Sausage, and Lightlife® Italian Sausage.
Coleman Natural launches suite of new products infused with real Budweiser Lager Beer taste
May 2, 2019
From beer infused brats to pulled pork to St. Louis ribs with Budweiser Brewmaster’s Premium Barbecue Sauce, the five new items offer a combined flavor profile.
Amid growth, new name reinforces company's commitment to family values and transparency
April 16, 2019
"Our new pasta and noodle bowls are shockingly delicious," said co-founder Scott Demers, "We use only the best ingredients- fresh vegetables, protein-rich shrimp and the perfect blend of spices- to create a meal that is decadent, comforting and most importantly, healthy."
All three varieties are made with a mindful mix of 70% grass-fed and finished beef and 30% mushrooms
April 8, 2019
Teton Waters Ranch Burger Blends were honored with a NEXTY Award at Natural Foods Expo West for Best New Frozen Product by New Hope Network. Hundreds of media, influencers and industry leaders in natural foods tasted the Burger Blends over four days of Expo and all raved about the taste.
Hydrosol using IFFA 2019 to showcase complete solutions for meat, sausage and plant-based alternatives
April 2, 2019
Current consumer trends show that plant-based alternatives remain a topic of great interest, in part because they have clear advantages over meat in terms of sustainability and animal welfare.
At Asenzya®, we pride ourselves on being on the forefront of culinary trends and bringing that to our partners. We use many techniques in tracking the hottest global cuisines.