Naturex showcases new nutrition prototype based on organic moringa powder
March 13, 2017
The natural ingredients company has been expanding its organic product offering in response to this trend, and now offers a total of 50 organic ingredients—a third more than two years ago.
SupHerb Farms helps formulators develop, deliver on-trend South American flavors
March 1, 2017
SupHerb Farms is thoroughly committed to being the leading supplier of high quality, natural frozen culinary herb and specialty vegetable ingredients for North American food manufacturers.
FutureCeuticals’ TruServ™ organic, whole food powders deliver the USDA MyPlate recommended serving or piece claim of a fruit or vegetable in a convenient, defensible dose
February 22, 2017
TruServ™ organic, whole food powders deliver the USDA MyPlate recommended serving or piece claim of a fruit or vegetable in a convenient and defensible dose.
Consumers are looking for nutritious and delicious products with enhanced protein that also taste good. They also seek non-GMO, gluten-free, vegetarian and sustainably sourced ingredients in the products they purchase.
Coconut water concentrate is a flexible, functional ingredient that helps nutrition bars
February 20, 2017
Ready to amp up your nutrition bar with a positive charge? Coconut water concentrate (CWC) is full of electrolytes, nutrients and binding properties, making it easy to see why iTi Tropicals has identified this as a new application.
Consumer survey shows almonds rank as top nut for pairing with milk, dark and white chocolate
February 20, 2017
Chocolate products with almonds are the preference of consumers around the world, according to two recent studies from the Almond Board of California (ABC). The same research concluded that happiness, taste and stress reduction are the top three reasons consumers eat chocolate, which they are consuming an average of 10.6 times per month.1 Taste and experience play a significant role when consumers are selecting what type of chocolate they’d like
Milne offers unique fruit and vegetable concentrate flavors that are deliciously different
February 6, 2017
Milne offers unique fruit and vegetable concentrate flavors that are deliciously different. With fresh, natural taste and clean labels, these three distinctive concentrates have no added sugar and are ideal for beverage bases, extenders, sports and rehydration drinks, healthy smoothies and functional water flavors.
Inclusions maker Parker Products breaks ground for new plant, expects to triple capacity
December 21, 2016
Parker Products, a leading provider of inclusions and other specialty ingredients for the baking, dairy, beverage, confectionery, and RTE and snack industries, has broken ground for 90,000-square-foot facility.
New research shows almonds contain fewer calories than earlier calculations
December 21, 2016
New research from scientists at the U.S. Department of Agriculture suggests that there are fewer calories in roasted, unroasted, whole or chopped almonds than previously thought.
Naturex uses HiE to showcase three-step approach to health, nutrition
December 1, 2016
Naturex sources, manufactures and markets natural specialty ingredients for the food, beverage and health and cosmetic industries. The company actively supports the global shift to natural by directly addressing key consumer expectations through an offer built on two main focus areas: “My Natural Food” and “My Natural Selfcare.”