After gaining recognition at Natural Product Expo West in March, Peatos™ has also received interest from major airline carriers and foodservice operators. Additionally, Peatos is in demand at front-end checkout placement due to its high-velocity mass market appeal.

Crunchmaster crackers and crisps are already known for their appealing taste, having recently won the American Masters of Taste Gold Medal in the category of gluten-free cracker.

Palm oil is the most used vegetable oil in the world, according to World Wildlife Fund, and is found in everything from ice cream to laundry detergent. Unfortunately, conventional production has resulted in significant negative environmental and social impact, including large-scale deforestation that’s endangering the future of orangutans.

Combining spoonable, lightly cultured whole milk ricotta and a sidecar of adventurously flavored jams and honeys, RifRaf is positioned to upset an otherwise uniform yogurt category.

The wholesome snack is baked (not fried), low in sugar, and packed with 17g of whole grains per serving, plus a good source of fiber. Free from artificial ingredients and Non-GMO Project Verified, SkinnyPop Puffs are also certified gluten-free, and peanut-and-tree-nut-free, making them an ideal choice for those on a limited diet. 

Made with edible glitter, Ice Breakers ICE CUBES Glitter Gum Summer Snow Cone is bursting onto the scene with an icy, cherry snow cone flavor, adding shimmer to summer. Each cube is covered with a dusting of edible glitter to maximize its summer look.

With a flavor for every palette, thick-cut, ridged Cape Cod Waves Potato Chips are a match for any dip or equally as satisfying on their own.

Polaner Fruit & Maple pairs the fresh taste of fruit with the sweetness of pure maple syrup and each variety contains four ingredients or less, the first two of which are fruit and pure maple syrup. Polaner Fruit & Maple has no high fructose corn syrup, no artificial flavors and no artificial colors. This premium line of fruit and maple spreads is also gluten free and kosher.  

Introduced in 2011, NurturMe products for infants and toddlers, led by its Organic Quinoa Cereals, have changed the baby food category. Sold in over 9,000 stores nationwide, the products promote good digestive health; moreover, the company’s ancient grain-based cereals and snacks deliver a daily dose of probiotics. One serving delivers more immune boosting benefits than 10 cups of probiotic yogurt.