It will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy at the creamery in Websterville, Vermont.

LUSH makes it easy for people to add more vegetables to their diet and represents Dreaming Cow’s commitment to innovation and being thoughtful about what consumers want.

Blue Bunny offers flavor additions to its no-sugar-added Sweet Freedom® collection.

The new snacks contain no dairy, cholesterol, lactose, soy or gluten

While kefir launch numbers are still limited globally, Innova Market Insights data indicate that they grew more than three-fold between 2011 and 2016. This is despite launches in the overall drinking yogurt/fermented beverages sub-category rising by a much more modest +60%.

The new products, launched exclusively at the Natural Foods Expo West event, will enhance its product offerings with seasonal offerings and move Field Roast into the growing snack and comfort food market.   

MALK is an alternative to dairy, which is dairy free and its new labels clearly show this. MALK Organics is 100% organic, cold pressed in house and made with no carrageenan.

The yogurt features a simple and all-natural ingredient list, 9 grams of protein and 8 grams of sugar per serving.

Prepared Foods readers had a difficult time deciding which new product introduction would be named the favorite from January 2017.