Eggo® is giving parents a new way to enjoy the most important meal of the day on-the-go with its latest breakfast innovation: Eggo® Grab & Go Liege-Style Waffles, an Eggo waffle that doesn't require a toaster. 

White Lily developed new premium cake and brownie mixes with input from the brand's passionate social media fans.

This cookie-pastry hybrid takes things to another level with a unique flavor experience Pop-Tarts deliver, combining a snickerdoodle-flavored filling with a crunchy cinnamon sugar topping.

The new Swirled Bundt Cakes will join an existing array of specialty 16oz Bundt cakes from Café Valley, including Lemon, Triple Chocolate Fudge, Pumpkin Cream Cheese, All American and Christmas Chocolate Bundt Cakes.

Limited Edition Little Bites® S'mores Muffins are the latest addition to the brand's line of easy, pre-portioned pouches filled with baked snacks.

Kemin Industries offers a free webinar for professionals in the food industry. “Translating Trends to Tortilla Formulation” helps viewers learn more about the latest in the tortilla industry.

Kicking off the spring season with a twist, and just in time for Club® Crackers' 90th anniversary, the brand is tapping into the sweet and savory trend to introduce a new flavor to its fan-favorite Club Crisps lineup: Club Crisps Sweet & Salty.

The new soft pretzel products are made with all-natural, premium ingredients and are Non-GMO Project Verified, certified gluten-free, top 9 allergen-free, vegan, and kosher.

One-fifth of US consumers described themselves over the past year as “highly stressed on a daily basis,” per Innova’s 2021 Health & Nutrition Survey. The good news is that stress management is easier thanks to an array of new bakery products in 2021.

EverGrain Ingredients, an impact driven company created by AB InBev, is proud to announce that its entire portfolio of upcycled barley protein and fiber ingredients has received the Upcycled Food