Low-Sodium for Schools

One of the National Restaurant Association’s 2014 Food and Beverage Innovations Awards winners is the Flavor Fresh & House Blend Liquid Portions Line from Diamond Crystal Brands, Savannah, Ga.

Award judges observed: “…a new line of flavorful dressings, sauces and condiments that are low-sodium and trans fat-free with no added high-fructose corn syrup or gluten-containing ingredients; developed to appeal to K-12 students while helping schools provide healthier menus.”