New line of grab-and-go guacamole snack cups with tortilla chips are available in two varieties
June 4, 2018
Stemming from a desire to bring all of the goodness and flavor of WHOLLY GUACAMOLE® products to a more portable package, these portioned Snack Cups are available in two varieties—Classic (Mild) and Spicy (Hot)—and conveniently paired with just the right amount of crunchy tortilla rounds.
ONE Brands introduces decadent bars sweetened with stevia that contain 20g of protein
May 30, 2018
Sweetened with stevia, ONE Basix Bars offer a simplified take on traditional ONE Bars. Ideal for anytime snacks and treats, ONE Basix Bars are free of gluten, sugar alcohols and sucralose and are Kosher Certified.
New kit allows consumers to choose their own chef-inspired culinary adventure for quick and easy family meals
May 24, 2018
Available in four varieties, Fresh Express® Sauté Kits™ let consumers choose their own adventure by offering a blend of exciting, fresh vegetables along with delicious sauces like lemon garlic, teriyaki, lemon pesto and apple cider in a range of savory and complementary flavor combinations.
Surgeon and chef develop meal replacement food pouch
May 23, 2018
Rational Foods just released its nutrient-packed Achieve® food pouches. Created by Sean Daly, a chef and director of food innovation and Dr. Jonathan Thompson, a bariatric surgeon and Daly's longtime friend, Achieve® food pouches offer an alternative to sweet, powdered shakes for meal replacement nutrition.
New deli salads are introduced in time for picnic, grilling and camping season
May 18, 2018
In addition to the Stadium Cole Slaw, Reser’s blended two fan-favorites to create Deviled Egg Macaroni Salad, a combination with a dressing reminiscent of deviled eggs. The Southern Style with Egg Potato Salad has a touch of sweetness and is enjoyable on its own or as a side dish. Influenced by New York delicatessens, the New York Style Potato Salad is made with classic ingredients and is especially delicious when served with grilled meats and vegetables.
The new, premium, white meat chicken pouches are made with chicken sourced from American farms – raised cage free and hormone free. As protein snacking is on the rise, StarKist Chicken Creations pouches ensure that consumers are satisfied with great taste, while staying fueled with the protein they need. This meal solution maintains a convenient, tear-open and no-drain design, a necessity for those always on the move.
The new Protein Bar Bites are made with the brand's signature creamy almond butter base, packed with innovative sunflower protein and organic shelled hemp seeds
May 9, 2018
Hail Merry enables consumers the freedom to satisfy their sweet-tooth with treats that are made using innovative techniques to protect the nutritional-potency of the clean and organic ingredients. This process allows consumers to dive into indulgent-bliss as they embrace the luxurious textures and rich flavors of the Protein Bar Bites. The new Protein Bar Bites are made with the brand's signature creamy almond butter base, packed with innovative sunflower protein and organic shelled hemp seeds, resulting in 10 grams of plant-protein and 18 grams of heart-healthy good fat in every bar.
Made with 100% beef that contains 8g of protein into 70 lean-yet-filling calories, Jack Link’s Beef Steak Strips have a texture that is not too tough, not too soft. The new product is available in Original and Teriyaki flavors and delivers savory taste of steak.
A look at new prepared entrees and side dishes making a debut in May 2018
April 25, 2018
Sidebar: IRI announced last year’s most successful consumer packaged goods launches in its 2017 New Product Pacesetters report, the CPG industry-recognized benchmark analysis of exceptional first-year new product sales success.