Articles Tagged with ''oat milk''

Califia Farms Pumpkin Spice Oat Barista

The creamy, dairy-free product makes provides consumers with an option to create café-quality pumpkin spice lattes at home

August 30, 2022

Inspired by the success of Califia’s Oat Barista Blend, Pumpkin Spice Oat Barista froths, steams and is made with simple, plant-based ingredients, including real pumpkin puree plus cinnamon, nutmeg, and ginger.

Kerry: Organic Certified Sweet Modulator

Kerry releases Tastesense™ sweet organic certified as first organic-certified sweet modulator in US market

November 19, 2021

Kerry introduces Tastesense™ Sweet Organic Certified as the first organic-certified sweet modulator for the US beverage marketplace.

NEW ON THE MENU

New Items Landing on Restaurant Menus in September 2021

This month's collection includes oat milks and plant based dishes

September 28, 2021

Prepared Foods showcases plant-based meat, dairy alternatives.

Univar & Novoenzymes: On-Trend Tastes, Applications

Univar and Novoenzymes will supply enzymes, microbioal process aids to high-performance food, beverage categories

April 27, 2021

Univar Solutions Inc. and Novozymes announced a new agreement to expand the partnership into the United States and Canadian food ingredients markets. The new food ingredients agreement takes effect May 1, 2021, one month after the companies announced an exclusive agreement expanding the partnership into the United States and Canadian beverage production, homecare, and industrial cleaning markets.

Chobani Ready-to-Drink Cold Brew Coffees

New beverages are crafted with single origin cold brew and feature Chobani’s oat milks and dairy creamers

January 20, 2021

Chobani, maker of Greek yogurts, oat milks, probiotic drinks, and dairy/plant based creamers, launched Chobani™ Coffee, ready-to-drink coffees that are crafted with single origin cold brew and feature Chobani’s oat milks and dairy creamers.

natural bliss Functional Creamers

The creamers are made with a blend of oat and almond milk, along with ingredients like inulin, pea protein and MCT oil

December 28, 2020

natural bliss introduced two plant-based creamers with functional benefits: Vanilla Flavored Creamer with Prebiotic Fiber and Sweet Almond Flavored Creamer with Protein & MCT Oil.

Malt Products: Oat Milk

Malt Products’ oat extract sweetener grows with surging oat milk demand

December 1, 2020

Malt Products Corporation (MPC), a manufacturer of malted barley extract and other natural, nutritious sweeteners, has recently experienced a surge in demand for its OatRite™ oat extract as an attractive sweetener for the burgeoning oat milk market.

Califia Farms Protein Oat

New dairy milk alternative contains 8g of plant protein and nine essential amino acids

May 19, 2020

Califia Farms introduced an enhanced line of nutritious, plant-based milks made from pea, oat and sunflower proteins. The new milks deliver a complementary blend of nine essential amino acids.

Highlighting Products, Trends at the 45th Annual Winter Fancy Food Show

The Specialty Food Association’s Trendspotter Panel searched the show floor for the year's hottest trends

February 26, 2020

The Specialty Food Association’s Trendspotter Panel reviewed 80,000 specialty food and beverage products to select a robust group of products and companies representing eight notable trends in the specialty food and beverage industry.

FORM + FUNCTION

New Functional Foods, Drinks & Supplements Introduced in January 2020

Functional waters, oat milks and energy drinks make up this month's collection

January 20, 2020

Prepared Foods takes a look at new better-for-you foods, drinks and supplements introduced in January 2020.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.