Campbell Soup Co. is hoping to draw in younger consumers and meet the needs of those looking for fast, inexpensive meals, with plans to roll out a variety of soups in pouches and sauces that can be used to create dinners quickly.
The "Happy Planet Soup Survey" asked 556 people -- online and in person -- questions about soup etiquette, sippingversus slurping and if they would eat soup on a business lunch or a first date.
Soup sales benefit from consumers economizing. Vegetable, sodium substitutes and micronutrients are on the upswing, with opportunities present in ethnic flavors.
The nation's largest food companies say they will cut back on marketing unhealthier foods to children, proposing their own set of advertising standards after rejecting similar guidelines proposed by the federal government.
African cuisine is complex, as the area encompasses close to 60 countries, each with its own take on regional foods. Street food is an important part of African culture, with people eating everything from soups, barbecue, kebabs, sandwiches and snacks, while on the go.
Garlic is a fascinating spice. It plays a subtle, supporting role in countless dishes around the world--dishes that would not be called “garlicky,” but in which garlic’s presence is certainly essential.
Within Africa's regions, thousands of street vendors sell all
types of soups, barbecue, kebabs, snacks, sandwiches and sweets, throughout
every big city and small town.